The Flavor Bible
The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative ChefsBook - 2015 | 1st ed
A detailed reference on how to season ingredients to draw out the best possible flavors contains thousands of entries on how to combine flavors and make informed choices about herbs, spices, and other seasonings.
Publisher: New York : Little, Brown, 2015, c2008
Edition: 1st ed
Characteristics: xi, 380 p. : col. ill., music ; 27 cm