660 Curries

660 Curries

Book - 2008
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4
Publisher: New York : Workman Pub., 2008
ISBN: 9780761137870
0761137874
Characteristics: vi, 809 p., [16] p. of col. plates : ill. (some col.) ; 24 cm

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v
vrunka
Jul 05, 2017

This is one of my all time favorite cookbooks. I learned so much about Indian food from this book -- and about herbs, spices, and cooking techniques in general!

biblioanna Feb 23, 2017

This is the most thorough book of Indian cooking I've ever checked out.

c
carolannbagan
Feb 01, 2010

just started it last night.haven't got past the sauces and pastes chapter yet. but so far so good. really nice very colourful photos in it as well. must be something about the light in india .

s
ssteinwedel
Sep 18, 2009

Minneapolis chef Iyer is also the author of Betty Crocker's Indian Home Cooking and The Turmeric Trail.

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